Timings: Begins 12:00 noon | Price: £45.00 per person | Half a bottle of wine per person
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Starter
Butternut Squash & Mussel Soup
Main Course
Rare Roast Beef with ox cheek-filled Yorkshire & Beef Demi Glaze Gravy
Green Cabbage & Kale, Root Vegetables, Truffle Oil Mash
Roast Potatoes Family Style
Dessert
Chocolate Tart with Orange Ice Cream
